Here everything is simple. The chef of «the concrete Michelin ship» gave us the coordinates.

Just enter, talk to the waiter and tell him what you’d like to have. Right near the polystyrene boxes with fish/seafood. No need to read the menu.

Then you get some grill that is fucking awesome, very briefly flame broiled, nothing queer about it. Wildly delicious.

The rest of the menu is as usual: meat, pasta, porcini.

The seafood is beyond any praise.

This plate + the Sicilian ruby ones on a side = €140.

Do enjoy.